Founded in 1925
Bringing the Traditional Taste
of Japan to the World

Flavour you can trust

Katsuobushi (bonito flakes) specialist ‘Wadakyu’
Deep-steamed tea specialty shop ‘Sankyu’

As a historic Japanese restaurant and ryotei (traditional Japanese restaurant), we have been loved by many customers.

The blessings of the mother sea and the earth, enjoying these and cherishing their connection.

We are committed to preserving the richness of Japan's deeply rooted food culture for future generations and sharing it with people around the world.

Wadakyu and Sankyu will continue to pursue this mission with dedication.